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Assessment of Fadama III on food production in Rural Benue State, Nigeria
The greatest problem of developing countries, such as Nigeria is poverty. Although the country may have favourable balance of trade and huge foreign exchange reserve, the income per capita remains very low with many people living below the poverty line of one USD per day. Poverty has persisted in Nigeria especially, among rural dwellers, who […]
Climate change requires a radical step from all stakeholder to mitigate its impacts
Climate change is now affecting every country on every continent. It is disrupting national economies and affecting lives, costing people, communities and countries dearly today and even more tomorrow. People are experiencing the significant impacts of climate change, which include changing weather patterns, rising sea level, and more extreme weather events. The greenhouse gas emissions […]
Impacts of Agriculture and Food Production programmes on Nigeria rural communities.
Nigeria is One of the Most Highly Blessed Nations in Africa. In spite of the oil, agriculture remains the base of the Nigerian economy, providing the main source of livelihood for most Nigerians. The sector faces many challenges, notably an outdated land tenure system that constrains access to land (1.8 ha/farming household), a very low […]
Client Experience
The society for Ecology and Sustainable Development is a cutting-edge player in Nigeria that holds both public and private agencies accountable for environmentally destructive projects in boosting food production.
The Society for Ecology and Sustainable Development knows how to make government, corporate bodies and the big shots in the financial sector listen to the voices of local people to win impressive environment victories.
The trust in which Society for Ecology and Sustainable Development is held by grassroots communities lies in her ability to use her network of media and government contacts to press for environmental sustainability.
